It’s not about soil carbon — it’s about keeping cool-season pastures healthy and productive
In a recent Acres U.S.A. article, “The Take-Half, Leave-Half Fallacy” (July, 2025), John Kempf promoted a mob-grazing approach as a means of improving pasture productivity and increasing soil carbon. Before we discard the long-held take-half, leave-half rule of thumb, though, let’s sort out what it does and doesn’t do. While take-half, leave-half is often misunderstood and sometimes misused, it’s definitely not a fallacy. For cool-season pastures, it is the one rule of thumb that most consistently delivers the greatest forage yields and the best overall managed grazing results.
In our combined 40+ years of managed grazing experience, we’ve seen a lot of grazing trends come and go and tried a few on our own pasture-based farms. Each of these new grazing styles adds another tool or two to the toolbox. When we’re managing a dynamic ecosystem like a grassland across many seasons, we need to be adaptive. We need all the tools at our disposal — including take-half leave-half.
The best graziers we know to focus on the most important tool: their own management. They monitor their system daily and make real-time, place-based decisions based on current conditions. The key is to identify the right tool or practice to use at the right time, for the right reason.
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