Magazine issues

Farmers adopt high-yielding, cost-saving perennial rice After more than 9,000 years in cultivation, annual paddy rice is now available as...

Farming with the provision and utilization of nature’s resources Nature provides for natural forests, grasslands, and prairies in such abundance....

Projecting some farm economics trends for 2023 At this point we should all be immune to fortune tellers. Nothing against...

Aiken, South Carolina Farmers: Sam & Maria Stevens and family Farm size: 10 acres Year established: 2007 Number of years...

Coupling the treasures of ancient landraces with the agronomic achievements of modern varieties Conventional breeders often focus on developing field...

Cotton breeder Ido Tal discusses a new model for selling seed Ido Tal is the founder of Texas Seeds, a...

Why we care so much about cation exchange capacity Editor’s note: This is an excerpt from Don Schriefer’s Agriculture in...

A long-time grower discusses no-till high-tunnel tomato production and cover crop seeds Steve Groff is a familiar name in the...

In-Person Events American Farm Bureau Convention. January 6-11. San Juan, PR. If you want the inside scoop when it comes...

Studies at Dr. William Albrecht’s University of Missouri research fields confirm his theories Dr. Timothy Reinbott is the director of...