Crop management practices

Benny McLean, a lifelong Florida citrus expert, talks with John Kempf about the conventional agronomic practices that have led to...

Concepts for Understanding Fruit Trees, by T.M. DeJong Professional fruit growers looking for a good understanding of the principles of...

A regenerative consultant looks back on three case studies from his conventional past and what he could have done differently...

A forty-year soil health experiment… Like many organic vegetable growers getting started in the ’80s, we judged the health of...

Microfarms: Organic Market Gardening on a Human Scale, by Jean-Martin Fortier and Aurélie Sécheret, and Tomatoes: A Grower’s Guide, by...

Managing soil in preference of biology affects how much water stays in our fields The USDA Natural Resources Conservation Service...

Threefold Farm in New York may be the oldest continuously operating biodynamic farm in the country Just thirty miles from...

Longtime farmer and researcher Helen Atthowe discusses the possibilities and challenges of taking the established principles of eco-agriculture and making...

Bt isn’t harmful to humans — Bt proteins can only exert toxicity if they are eaten and subsequently bind to...

Growers can manage plant nutrition to achieve resistance to pests and diseases The presence of pests and diseases is often...