Opinion

By Taylor Henry Editor’s Note: Following President Trump’s recent comments suggesting that the U.S. will “buy beef from Argentina” to...

Only the market carries a sufficient supply of carrots and sticks to drive and sustain change of the magnitude needed...

When will Americans have the will to alter the course of the slow-moving, human-made natural disaster our food system has...

MAHA could break the logjam holding back badly needed change, but the challenges are significant The first Make America Healthy...

Tariffs should force a reset for American agriculture toward regional food systems that are more resilient to global price shocks...

Further regulating plant nutrition products puts even more market control in the hands of large agricorporations Take a step back...

A plea, as both a farmer and a consumer, to consumers regarding the current opportunity to change agriculture I grew...

Good stewardship is not about minimizing disturbances but about optimizing disturbances to produce the best ecosystem and productivity outcomes The...

Farming to optimize plant-microbe interaction is the best way to ensure the food we eat contains the phytochemicals that will...

Selecting the right pressures to apply during breeding can result in seed varieties that resist insects and drought, that find...