Mobile Meat Slaughter: Silver Bullet or Siren Call?
Mobile processing may meet a key need of livestock producers Consumer demand for local, humanely raised and pastured red meat...
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When the Sun Doesn’t Shine
How to barn-dry square bales to make high-quality hay Interview with Sam Zook, President of Keystone Bio-Ag Acres U.S.A.: For...
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Treating Flies Negatively Treats the Soil
Don’t kill your soil livestock with insecticides or other drugs The main difference between me now and me as a...
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An Historical Understanding of F:B Ratios
Understanding fungal-to-bacterial ratios — and their modern history — can help growers improve their fields Eco-ag farmers understand that soil...
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A Possible Farm Labor Solution
The H2A visa program provides skilled agricultural labor to farms that struggle to find workers When the farm I work...
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Acres U.S.A.® is North America’s oldest publisher on production-scale organic and regenerative farming. For more than 50 years, our mission has been to help farmers, ranchers and market gardeners grow food profitably and sustainably, with nature in mind.